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Cooking with eismann
Breaded Haddock Toppers (2 x 160g)
18132
Price Per Portion £2.75

Succulent haddock fillets topped with a tasty cheese sauce containing prawns and mushrooms all encased in a crispy breadcrumb coating.
Preparation GuideOven: Pre-heat oven to 230°C / 450°F / gas mark 8, remove all packaging, place on a baking tray and cook in the centre of the oven for 20-25 minutes.
Always ensure food is piping hot before serving.
Haddock fillets (40%), sauce (reconstituted skimmed milk, Cheddar cheese [2%], prawns [2%], sliced mushrooms [2%], modified maize starch, onion powder, sugar, stabilisers [xanthan gum, guar gum], flavours, mustard, parsley, pepper, colour beta carotene), breadcrumbs (wheat flour, salt, water), batter (wheat flour, water, salt), rapeseed oil.
Nutritional per 100g
Energy
Protein
Carbohydrates
of which sugars
Fats
of which saturates
Fibre
Sodium
Allergy Advice - Contains:
Cheese , Crustaceans , Dairy , Fish , Gluten , Maize , Milk , Mushroom , Mustard , Onion , Wheat
Dietary Advice:
Low Salt , Low Sat Fat
May contain traces of:
Every effort has been made to remove bones but some small bones may still remain.




















